₹180.00
In stock
What is Multigrain Atta?
Multigrain atta is a nutritious flour made by combining 12 millets & grains. Common ingredients include Bajra, Jowar, Green chana, Ragi, Oats, Red chana, Soybean, Horsegram, Moong, Corn, Flax seeds, Wheat. Each grain brings its unique health benefits, making multigrain atta a more balanced and wholesome alternative to regular wheat flour. It is commonly used to prepare chapatis, parathas, and other everyday Indian meals.
Health Benefits
One of the major advantages of multigrain atta is its high fiber content, which aids in digestion and helps prevent constipation. It has a low glycemic index, which can help regulate blood sugar levels—making it a smart choice for people with diabetes. The mix of grains also provides essential nutrients such as iron, protein, complex carbohydrates, and antioxidants, which support immunity and overall wellness.
Why Choose Multigrain Atta?
Switching to multigrain atta is an easy way to improve your daily diet without making drastic changes. It promotes heart health, supports weight management by keeping you full for longer, and provides sustained energy throughout the day. Whether you’re looking for better nutrition, managing a lifestyle condition, or simply aiming for a healthier alternative, multigrain atta offers a flavorful and health-packed option for everyday meals.
Enjoy premium quality at a price that’s more budget-friendly than other brands.